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Step-by-Step Guide to Make Homemade SATE AYAM (CHICKEN SATAY)

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SATE AYAM (CHICKEN SATAY)

Before you jump to SATE AYAM (CHICKEN SATAY) recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active contribution. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Continue reading for some methods to go green and save energy, mainly in the kitchen.

Why don't we begin with something really easy, changing the actual light bulbs. Accomplish this for your house, not only the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them rather than incandescent lights. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. Using these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than merely replacing the lights, though; turning off lights that aren't needed is another good thing to do. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off until you absolutely need them, and see how much electricity you can save.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably uncomplicated to live green, all things considered. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let's go back to sate ayam (chicken satay) recipe. To cook sate ayam (chicken satay) you only need 12 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook SATE AYAM (CHICKEN SATAY):

  1. Prepare 1 of Chicken breast.
  2. Get of Sweet soy sauce.
  3. You need of Salt.
  4. Get of Black Pepper.
  5. Take of For peanut sauce.
  6. Provide of Pressed Peanut paste.
  7. You need 3 cloves of garlics.
  8. Prepare 1 of red onion medium size.
  9. Provide 2 of chillies.
  10. You need of Salt.
  11. Use of Black pepper.
  12. Prepare of Palm sugar.

Instructions to make SATE AYAM (CHICKEN SATAY):

  1. Cube the chicken, thread chicken onto skewer and Marinated with salt,sweet soy sauce, black pepper. Marinated it for minimum 1 hour.
  2. For peanut sauce. Put peanut paste, garlic, onion, chilli in blender.
  3. Put in the pan and add enough water. Cook and stir until it boil and become sauce mixture.
  4. Grilled the chicken. Dont forget to keep checking and turn occasionally. To better taste brush them with peanut sauce.
  5. Serve with rice.

What do you need to prepare Indonesian sate ayam? For the sate ayam (chicken satay), you will need Try this Sate Ayam (Chicken Satay) recipe, or contribute your own. Put four slices of meat on a skewer. Mix the spices together and roll the meat in them. back. Chicken Satay recipe is originated from Java, but there are other chicken satay varieties coming from different regions, Madura, Blora, Cilacap and Ponogoro.

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